Human resources, Specialization, Location and New Technologies: Can a restaurant use these Management key factors?

Authors

Bustamante Reyes, Geraldine; Canós Darós, Lourdes

Year

2010

Type

Conference presentation

Published in

INBAM 2010: Creativity and Innovation in an International Context (Valencia (España). . 2010)

DOI or link

Not in the data

How to cite

APA 7 citation

Bustamante Reyes, G., & Canós Darós, L. (2010). Human resources, Specialization, Location and New Technologies: Can a restaurant use these Management key factors? []. INBAM 2010: Creativity and Innovation in an International Context (Valencia (España). . 2010).

BibTeX

@misc{reyes2010human,
  title = {Human resources, Specialization, Location and New Technologies: Can a restaurant use these Management key factors?},
  author = {Bustamante Reyes, Geraldine and Canós Darós, Lourdes},
  eventtitle = {INBAM 2010: Creativity and Innovation in an International Context (Valencia (España). . 2010)},
  year = {2010}
}